My husband's 60th…
Last weekend my husband had his 60th birthday dinner at The Old Forge. We took over the whole restaurant. Clive and his wife Cathy could not have been more helpful and accomodating with our requirements (numbers changing, bringing our own port and paying corkage). That evening the head chef, Patrick, their son, masterminded a feast. The menu was tantalising, modern French-inspired food and what we were served blew my socks off! The flavours were exquistite, the combinations divine and the presentation rivalling any top city restaurant. Cathy, no doubt, was also involved in the preparation because she too is a very experienced chef and party caterer. A huge thank you to all of you.







